Saturday, September 12, 2009

Just Call Me Peter Piper









....because I picked a peck of pickled peppers. Except they weren't pickled when I picked them. But now they are.

Have you ever tried Vlasic's banana peppers, the kind made like dill pickles that you put on salads or sandwiches? I've always loved to get them on my sandwiches at Subway, so I started buying them at the store and we LOVE 'em.

Oh but now, I'm making my own! Every recipe I've found just says vinegar and salt, so that's what I used. I haven't exactly tasted 'em yet, as I am giving them a few days to soak in their juice and get that good, pepper-punchy flavor seeped in. I may have to throw them out and try again, who knows? Lord knows we have PLENTY of banana peppers to experiment with!

Do you have a recipe, advice or suggestion for pickling peppers?






2 comments:

momto9 said...

No recipe but I love those too...hope they turned out for ya!

Brandy said...

UMM. Let me know how they turn out. Check in on my blog, I will be getting back into the swing of things.